After wittering for the last couple of years that I wanted to start a blog, here goes... I'm planning to use it to record memorable meals, both cooked at home and eaten in restaurants, together with other food-related snippets as I go along.
As an introduction to the food I enjoy, here are some random pictures from memorable meals of the few months...
Poached Gurnard on Crab Broth. Mussel Dumplings and Cavalo Nero at Ealing Park Tavern
Tempura Oysters at Umu
Okonomiyaki at Abeno2
Light summer lunch of Papaya Salad, Lemongrass chicken curry and vietnamese pork meatballs
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